It’s strawberry season and if you’re lucky enough to have a whole bunch of these juicy, delicious berries, you might be wondering what to do with them all. Don’t worry, there are plenty of ways to put your bounty to good use! Here are three awesome ways to enjoy your strawberries:
First up, make some strawberry jam! It’s a classic and super easy to make. All you need is some strawberries, sugar, lemon juice, and pectin (which you can find at most grocery stores). Just mix everything together, let it boil, and then let it simmer until it thickens up. After that, pour it into sterilized jars and enjoy it all year round on toast, scones, or even as a topping for ice cream.
Another great option is to freeze your strawberries. This is perfect if you have more than you can eat right now. Simply wash the berries, get rid of the stems, and lay them out in a single layer on a baking sheet. Then, freeze them for a few hours before transferring them to a resealable bag or container. Frozen strawberries are great for smoothies, baking, or as a yummy topping for yogurt or oatmeal.
Last but not least, try making some strawberry shortcake! This classic dessert is perfect for using up a large strawberry harvest. Start by making some sweet biscuits, aka shortcakes. Once they’re baked and cooled, slice them in half and add some sliced strawberries and whipped cream. It’s a super easy and delicious dessert that’s perfect for summertime picnics or gatherings.
So, if you have a lot of strawberries, don’t let them go to waste! With these three ideas, you can enjoy your strawberries all year round. Whether you make jam, freeze them for later, or whip up some strawberry shortcake, you’ll be able to savor the sweet taste of summer with every bite.
